Taylors Decaffe Ground Coffee 200g
Product Code:
TH75260
Pack Of
1
We take away the caffeine. Not the gorgeous taste of malted caramel.
The beans for Decaff? are grown in Central America and Brazil. And Mexico's where we do the decaffeination. The technique we use is the Pure Water Process, which doesn't involve nasty chemicals. Instead, water enriched with natural coffee compounds draws out the caffeine. Yes, it's slow and has to be repeated again and again, but it's worth it.
Through careful roasting, we produce delicious flavours of caramel and malt.
- General
- We take away the caffeine. Not the gorgeous taste of malted caramel.
The beans for Decaff? are grown in Central America and Brazil. And Mexico's where we do the decaffeination. The technique we use is the Pure Water Process, which doesn't involve nasty chemicals. Instead, water enriched with natural coffee compounds draws out the caffeine. Yes, it's slow and has to be repeated again and again, but it's worth it.
Through careful roasting, we produce delicious flavours of caramel and malt.
| 100% Arabica beans |
| Flavours of caramel and malt |
| Pure water process |
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